Scott Valley Disposal and Five Marys Custom Meat Co. are pioneering a collaborative approach to agricultural waste management in California.
This combination may represent a first-of-its-kind facility in California, offering a model for sustainable waste management in rural agricultural communities.
Bradley Isbell (LT)- Scott Valley Disposal and Brian Heffernan (RT)- Five Marys, behind them is two 53 foot contained vessel spiral composters. In one end, compost out the other end in 15-21 days.
Never underestimate the impact of a single voice seeking the truth — sometimes you find the story, sometimes the story finds you... and occasionally, it trips you on the way out the door.
